Chinese Food
All Recipes
Stewed meat with mushrooms
It's a very simple dish. It's steamed to keep the nutrition of the ingredients as much as possible. The total calories are not too high. It's a snack I often eat in the morning when I'm exercising.
Must eat barbecue mushroom bacon roll
Flammulina mushroom bacon roll is a must-have for every barbecue. Meat and Flammulina mushroom with garlic and spicy flavor, and slightly sweet fruit flavor. Irresistible temptation. It has to be done
Fried buns that my father used to make when I was a child
I remember when I was a child, when I killed pigs at home, my father would make a jar of lard and fried lard, and I would make buns with carrot sticks or baobaocai sticks. Today I also made this kind of bun. I didn't have any sticks at home, so ... ...
Stir fried eggs with Chinese toon
It's spring time to have a plate of scrambled eggs with Chinese toon sprouts. Eat spring in your stomach-
Braised loach
One of dad's favorite dishes is braised loach. It's really delicious. Let's have a small beer. It's amazing - ha ha - let's learn.
Fried eggs with pepper
Delicious cold dishes. I like them very much after eating them once in the hotel. It's perfect to go home and carve again.
Lunch meatloaf
There are many kinds of toast. I love the combination of lunch meat and smooth eggs, especially the flavor of chubby salad mayonnaise. Take a bite. MMM ~ ~ satisfied..
[asparagus and shrimp] a delicious food in spring
When it comes to spring food, the combination of asparagus and shrimp, which are international, long legged, low calorie, and Qingkou low fat, will open the door to a new world of light food in spring.
Delicious warning. Fried potato cake
Today, I made a pancake of omnipotent potatoes. It's very delicious. The operation is very simple. The materials I have everyday can be finished.
Fried egg with balsam pear
Balsam pear has the effect of clearing away heat and detoxifying. When cooking, add the flavor of Chubi salad mayonnaise. It can not only effectively remove the bitterness, but also increase appetite and help digestion.
Saute shrimps with bean
I like shrimp very much. I think of all kinds of cooking methods. I feel good.
Grilled lamb chops oven version
I went through countless grilled lamb chops and upgraded them. My husband likes to eat lamb chops. During the outbreak, the restaurant was closed. I had to do everything by myself.
Fried steak
You can eat restaurant level food without leaving home. Fry the steak. How would you like it? It's up to you. This time we fried mediumwell in medium medium rare. Delicious collision of taste buds and beef flavor. Hahaha disc.
Fried zucchini with shrimp
Fried zucchini with shrimps. The child is greedy for this dish. Serve it in three minutes. It's light and refreshing. Appetizer the meal. CD in minutes. -
Three delicacies with salty taste
It seems that Beijingers like to eat salty food. A little bit more sweet. The home version of this dish is just in line with the taste. It's not only clean and safe, but also can be adjusted by themselves. Try three fresh foods at home.
Special Lu duck
Lu is the Guangzhou dialect. It means constantly turning. The key to making this dish is to constantly turn the duck parts during the frying process, so that the skin of the duck can be quickly cooked, the gravy can be sealed and the grease on t... ...
